Miyoko's Creamery Recalls Plant Butter Over Contamination

The recall impacts products sold in 10 states, and the company's founder has requested her name be removed from the brand.

Updated on Oct. 30, 2026 in Organic Food

Miyoko's Creamery Recalls Plant Butter Over Contamination

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Miyoko's Creamery has issued a voluntary recall for its European Style Salted Plant Milk Butter due to potential E. coli contamination. The company is coordinating with retailers to remove the affected products, which reached consumers across 10 states.

Why it matters

The recall highlights ongoing food safety oversight for plant-based dairy alternatives. Simultaneously, founder Miyoko Schinner has formally requested the removal of her name from the brand, citing her lack of involvement with the company for the past four years.

A voluntary recall involving more than 1,300 cases of plant-based butter was initiated by the manufacturer following internal testing that identified a potential food-safety concern. The scope of the issue involves product distributed across 10 states, though the specific contaminant source remains under investigation.

The players

Miyoko's Creamery

A manufacturer of plant-based dairy alternatives, including nut-based cheeses and butter.

Miyoko Schinner

A food entrepreneur who founded the namesake company in 2014 and was removed from leadership in 2022.

Prosperity Organic Foods

An investment firm and food company that acquired Miyoko's Creamery in 2025.

Food and Drug Administration

The federal agency responsible for regulating food safety and classifying product recalls.

The details

The manufacturer initiated the recall after testing identified the potential for E. coli contamination in the European Style Salted Plant Milk Butter. Retailers and regulatory authorities are currently pulling these products from shelves to mitigate public health risks. Separately, the brand's namesake, Miyoko Schinner, confirmed her four-year departure from the company and has requested that her name be removed from the product line.

2014: Miyoko Schinner founded the company.
2022: Miyoko Schinner was removed from her leadership position.
2025: Prosperity Organic Foods acquired the company.
June 2026: A customer reported mold in the butter.
October 23, 2026: The FDA classified the recall as Class II.

Health Landscape

The recall follows the regulatory framework established by the FDA Class II recall classification for products posing temporary health risks. This event occurs amid the ongoing expansion of the plant-based dairy market and corporate transitions within major independent brands.

Consumers who have recently purchased European Style Salted Plant Milk Butter should check their packaging for specific lot codes identified in the official recall notice. If you have concerns about potential exposure to E. coli, discuss any emerging gastrointestinal symptoms with your primary care physician.

The takeaway

When a food recall is issued, the safest action is to immediately stop using the affected product and return it to the point of purchase. Monitor any new health symptoms following the consumption of recalled goods and report severe adverse reactions to your doctor.