Agricultural Groups Comment on EPA Biosolids PFAS Rules

The agricultural sector is responding to new federal guidance on PFAS levels in fertilizers used on American farmland.

Updated on Oct. 27, 2026 in Organic Food

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Agricultural groups are reviewing new EPA guidance on PFAS levels in biosolids, balancing environmental safety with practical fertilizer needs for farmland. AI Illustration. Upload story photo >

Live Poll

Should the government prioritize strict PFAS testing for agricultural biosolids to ensure long-term food safety?

Five major U.S. agricultural groups have submitted formal comments regarding new Environmental Protection Agency draft guidance on managing PFAS in biosolids. These substances, which can enter soil via sewage-based fertilizers, remain a focal point for both farmers and federal regulators.

Why it matters

Biosolids are widely used as nutrient sources for grazing land and crops, making PFAS oversight critical for environmental safety and agricultural operations. Agricultural leaders are working with the EPA to balance these environmental goals with practical land management needs.

Five major agricultural organizations submitted formal comments on the EPA draft guidance concerning PFAS contamination. While the extent of the impact remains under investigation, recent U.S. monitoring data show low and infrequent PFAS detections in the commercial food supply.

The players

Environmental Protection Agency

The federal agency tasked with protecting human health and the environment through the regulation of chemicals like PFAS.

National Pork Producers Council

An industry trade association representing the interests of U.S. pork producers.

American Farm Bureau Federation

A national organization that advocates for the interests of farmers and ranchers across the United States.

The details

PFAS chemicals enter the environment through municipal waste streams, which are often processed into biosolids used as fertilizers on agricultural land. These chemicals can then be absorbed by grain crops or contaminate grazing land used for livestock. The agricultural industry is currently evaluating how the EPA will define and regulate the risks associated with these substances in those materials.

Timeline

  1. October 27, 2026: The submission of industry comments follows ongoing review of the EPA draft guidance.

Health Landscape

This development reflects the ongoing effort to integrate environmental safety standards into long-standing agricultural fertilization practices. It marks a critical step in the implementation of the EPA's PFAS Strategic Roadmap, as regulators and farmers determine how to mitigate chemical exposure.

Current data indicates that PFAS detections in the U.S. commercial food supply remain infrequent and at low levels. If you are concerned about chemical exposure in your food, discussing potential risks with your primary care provider is a helpful way to stay informed.

The takeaway

While the regulatory landscape for PFAS in agriculture continues to evolve, current monitoring shows that the risk of contamination in the food supply remains low. Keep track of updates regarding EPA environmental guidelines to stay informed about potential shifts in food safety standards.

Further reading

For more on the intersection of farming and chemical standards, see our guide to Organic Food.

Source note: This article includes information reported by National Hog Farmer.

Live Poll

Should the government prioritize strict PFAS testing for agricultural biosolids to ensure long-term food safety?