Avocado Producer Expanded International Farming Operations

The company launched new farms to ensure a year-round supply of avocados for global consumers.

Updated on Oct. 2, 2026 in Organic Food

Screen-print poster illustration of a single avocado on a branch, evoking agricultural growth and international supply chains.
Mehadrin has expanded its international avocado production by launching a new farm in Peru to ensure consistent year-round supply for global markets. AI Illustration. Upload story photo >

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Mehadrin has launched a new avocado production farm in Peru as part of an effort to diversify its supply base beyond Israel. The company intends to reduce seasonal dependence and rising production costs by leveraging international partnerships.

Why it matters

Expanding global farming operations helps stabilize the supply and potentially impacts the long-term availability of avocados for consumers. This strategy addresses the financial pressure of increasing production costs and aims to mitigate reliance on a single growing season.

Mehadrin currently operates between 150 and 200 hectares in Peru and has secured a partnership in Morocco targeting 1,000 hectares for avocado production. Whether these geographic shifts will affect price stability for the end consumer remains under investigation.

The players

Mehadrin

An international agricultural company that produces and markets fresh produce, including avocados and citrus fruits.

The details

Mehadrin operates by combining its own agricultural production with strategic sourcing and international trading. To maintain efficiency, the firm uses the Netherlands as a primary commercial and logistical hub, utilizing the Port of Rotterdam and Schiphol Airport for distribution. This multi-regional approach allows the company to move fruit across diverse markets in Europe, the Americas, and Asia.

Timeline

  1. First avocados from the new Peruvian farm reached the European market this year.

  2. The company targets reaching 1,000 hectares of production in Morocco within the next five years.

Health Landscape

This development reflects the broader trend of agricultural firms moving beyond domestic growing regions to ensure stable, year-round access to nutrient-dense foods. It marks a departure from traditional reliance on regional harvest windows in favor of a globalized, continuous production model.

Consumers looking to maintain access to avocados year-round may see more consistent availability at their local grocers regardless of the season. If you track your produce sources for freshness or ethical standards, it is worth checking the packaging origin labels as distribution shifts.

The takeaway

Agricultural diversification aims to stabilize the availability of staple produce items like avocados throughout the year. When shopping, you can check origin labels on produce to understand where your food was grown and how recently it was harvested.

Further reading

For more on the quality and standards of produce in global markets, visit Organic Food.

Source note: This article includes information reported by Freshplaza.

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Do you prioritize consistent year-round availability when choosing fresh produce for your household?