Deprez Will Present Factory of the Future Concept in 2026
Automation technologies designed to improve logistics capacity will be on display at two international trade exhibitions.
Updated on Oct. 1, 2026 in Organic Food
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Deprez will showcase its Factory of the Future concept at the Fruit Attraction exhibition in Madrid in October 2026 and at Interpom in Kortrijk later that year. This concept highlights advancements in automated product handling for the food and agriculture sector.
Why it matters
As food production demands rise, companies are increasingly turning to automated logistics to improve operational efficiency and expand capacity. These systems allow businesses to handle larger product volumes with greater flexibility in their processing facilities.
The Factory of the Future concept integrates custom handling installations for bulk and bin transport, developed through a multi-year roadmap. While specific performance metrics are still under evaluation, the systems aim to increase total facility capacity and product processing flexibility.
The players
Deprez
A developer of automated product handling and logistics solutions for industrial processing.
Pomuni
A fourth-generation family business based in Belgium that specializes in potato products.
Ben Muyshondt
The CEO of Pomuni who oversees the company's operational strategies and modernization efforts.
The details
Deprez designs these handling installations to meet the precise requirements of an operational facility, product type, and specific production process. By automating product transport, the system reduces manual labor dependencies while streamlining the flow of goods. This approach aims to provide the necessary flexibility to support a broader range of product offerings for large-scale agricultural businesses.
Timeline
1928: Pomuni was founded.
October 6-8, 2026: Fruit Attraction exhibition takes place in Madrid.
November 29-December 1, 2026: Interpom exhibition takes place in Kortrijk.
Health Landscape
The integration of automation into food handling mirrors the broader shift in industrial sectors toward Industry 4.0 manufacturing standards. This evolution aims to modernize the supply chain by prioritizing efficiency and systemic flexibility.
Increased efficiency and automated handling in food production can improve the consistency and availability of fresh produce in your local market. While these industrial advancements are operational, they contribute to a more resilient food system that supports long-term access to diverse foods.
The takeaway
Automation in food production is a growing trend designed to manage increased consumer demand and supply chain complexity. Keep an eye on local food sourcing patterns to understand how technological investments may influence the availability of products in your area.
Further reading
For more on the systems supporting sustainable food supply chains, visit Organic Food.
Source note: This article includes information reported by PotatoPro.
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Will increased industrial automation lead to better long-term outcomes for family-owned businesses?
