Florida Citrus Gains New Fair Trade Certification
Shoppers can now buy Florida-grown citrus that supports a worker-led community development fund.
Updated on Oct. 29, 2026 in Organic Food

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IMG Citrus has become the first Florida grower to achieve Fair Trade USA certification, meaning its citrus products now support an employee-led development fund. This change impacts shoppers in Florida seeking ethically sourced produce like grapefruit, oranges, and mandarins.
Why it matters
This certification introduces a formalized system for social and economic oversight in Florida's citrus industry. It shifts how agricultural workers participate in local resource management by allowing them to dictate the use of funds generated from their labor.
The Fair Trade USA certification validates that IMG Citrus meets specific social, economic, and environmental standards across its Florida operations. For every pound of certified citrus sold, the company contributes two cents to a Community Development Fund, though the specific community priorities these funds will address remain to be decided by the workforce.
The players
IMG Citrus
A Florida-based grower that produces lemons, limes, mandarins, Orri tangerines, oranges, and grapefruit.
Fair Trade USA
A nonprofit organization that sets social, economic, and environmental standards for ethical agricultural supply chains.
The details
The certification process requires growers to adhere to strict labor and production protocols. IMG Citrus manages its grapefruit crop through Citrus Under Protective Screens (CUPS), a method designed to protect trees from environmental pressures. Workers hold the authority to determine how the Community Development Fund assets are utilized, ensuring that economic benefits are tied to employee-identified needs rather than top-down management.
Timeline
October 28, 2026: IMG Citrus publicly announced its new Fair Trade certification.
Health Landscape
This move marks the first time the Fair Trade USA certification program has been applied to a Florida citrus grower. It aligns with broader trends in responsible agriculture that prioritize social and economic transparency within the food supply chain.
Shoppers interested in the socioeconomic impact of their grocery choices can now look for this certification when selecting citrus in Florida. This development does not change the nutritional profile of the fruit, but it provides a new way to track ethical sourcing in your diet.
The takeaway
Fair Trade certification offers a transparent way to support labor-led community funding in the agricultural sector. When buying citrus, look for labels that identify these certifications if you want to support brands with formal, worker-managed development programs.
Further reading
Learn more about the latest developments in sustainable production at Organic Food.
More information
For more information on these production standards, visit the company official website.
Source note: This article includes information reported by South Lake Tablet.
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Do you prioritize Fair Trade certification when choosing which produce to buy at the store?








