Gentry's The Wooden Spoon Earns Food Hall Of Fame Spot

Arkansas residents can now vote to decide the top three winners in the 10th annual People's Choice food award competition.

Updated on Oct. 27, 2026 in Healthy Food

Bold vector editorial illustration of a wooden spoon and an apple on a rustic table, representing regional Arkansas food culture.
The Wooden Spoon in Gentry, Arkansas, is a finalist for the 10th annual Arkansas Food Hall of Fame People's Choice award. AI Illustration. Upload story photo >

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The Wooden Spoon in Gentry has been named a finalist for the Arkansas Food Hall of Fame People's Choice award. Public voting will now determine which three of the five finalists take home the top honors.

Why it matters

The Arkansas Food Hall of Fame highlights local food culture throughout the state. Participating in the vote allows Arkansas residents to shape which local culinary institutions are recognized for their impact on regional food traditions.

The Division of Arkansas Heritage announced these five finalists as part of the 10th annual Arkansas Food Hall of Fame program. While the list of contenders is set, the final three winners remain unknown until public voting concludes.

The players

The Wooden Spoon

A food establishment based in Gentry that is a finalist for the People's Choice award.

Division of Arkansas Heritage

The state agency responsible for overseeing the Arkansas Food Hall of Fame program.

The details

The program celebrates the state's diverse culinary landscape, including local ingredients like the Arkansas Black apple, which was recently named food of the year. The Wooden Spoon is competing against four other businesses across the state, including Salty Dalty's BBQ in Morrilton, Jesse James Foods in Benton, Country Chic Chocolate Company in Pine Bluff, and The Ozark Farmhouse in Clinton.

Timeline

  1. 2026: The 10th annual Arkansas Food Hall of Fame program takes place.

  2. Early 2027: Winners and honorees will be inducted during a formal ceremony.

Health Landscape

The Arkansas Food Hall of Fame serves as a primary state-led institution for documenting the evolving culinary identity of Arkansas. This year marks a decade of the program, which tracks how regional food habits and local sourcing patterns continue to define the state's public health and culture.

Residents interested in supporting local food systems can participate in the ongoing public vote to help decide the Hall of Fame winners. Engaging with local food producers is a meaningful way to encourage the availability of regional, high-quality ingredients in your community.

The takeaway

The Arkansas Food Hall of Fame continues to emphasize the value of local food traditions in the state. Readers can support these businesses by participating in the public voting process to help identify this year's top three inductees.

Further reading

Learn more about local culinary initiatives at Healthy Food.

More information

For more information on the voting process and the program, visit the Arkansas Food Hall of Fame website.

Source note: This article includes information reported by Eagleobserver.

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Do you believe local food traditions play a vital role in strengthening your community?