Organto Foods Reported Sales Growth in First Half 2026
The organic food company reached $53.3 million in sales as it expanded its European retail network.
Updated on Sept. 29, 2026 in Organic Food

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Organto Foods reported $53.3 million in sales for the first half of 2026, marking a 73% increase from the previous year. This growth coincided with an expansion of their partner network and retail presence across Europe.
Why it matters
The company’s growth reflects a broader trend of scaling supply chains for organic produce through increased automation and regional distribution. These organizational shifts aim to improve traceability and operational efficiency in the global organic market.
Official financial results show $53.3 million in sales and $0.5 million in EBITDA for the first half of 2026, reflecting a 108% increase in adjusted gross profit compared to the previous year. The long-term scalability of these AI-supported supply chain efficiencies is still being evaluated.
The players
Organto Foods
An international company focused on sourcing and distributing organic and non-GMO food products.
Darryl Bergman
The President of Organto Foods who assumed the role on June 1, 2026.
Rabobank
A global financial services provider that increased a funding facility to €7 million for the company.
The details
To manage this growth, the company implemented AI-enabled workflows designed to automate internal processes and increase transparency in the food supply chain. These technologies allow for better traceability of organic products as the company expands operations into new markets like Switzerland, Spain, and Ukraine. Supporting this infrastructure, the firm secured a €7 million funding facility through Rabobank.
Timeline
March 2026: The leadership team reorganized.
First half 2026: The company achieved $53.3 million in sales.
June 1, 2026: Darryl Bergman was appointed as President.
Q4 2026: The company plans to expand its product portfolio.
Health Landscape
The integration of AI-driven traceability tools follows the industry pattern of leveraging digital technologies to meet consumer demands for transparency in organic sourcing. This shift highlights a broader move toward digitized, data-backed supply chains in the global food market.
As organic food supply chains adopt new AI-driven traceability systems, transparency regarding product origins may increase for the consumer. It remains worth discussing with your health provider how product sourcing impacts your personal preferences for dietary quality.
The takeaway
The increased reliance on automated traceability systems marks a shift toward greater visibility in the organic food market. Tracking company product disclosures and quality certifications remains a helpful habit for those prioritizing organic options in their diet.
What happens next
The company expects to launch an expansion of its product portfolio in the fourth quarter of 2026.
Further reading
For more on the developments in how organic produce reaches the market, see the latest updates on Organic Food.
Source note: This article includes information reported by Freshplaza.
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